Josh Hembree

President, Head of Brewing Operations

As a ten-year veteran of the craft beer industry, Josh sought to push the limits of his craft and sake was the perfect challenge. He’s dedicated to educating the local community and other craft beverage industry makers on the enjoyment of sake.

Kegan Premuda

Chief Operations Officer, Brewer

Drawing from his background in Biological Sciences and his love of craft, Kegan was attracted to the uniqueness and challenge of sake brewing. His passion for the craft of sake inspires him to share his knowledge with others.

Kim Roxas

Tasting Room Manager

Kim’s experience as a pastry chef helps new sake enthusiasts expand their palettes. She continues to push the boundaries of sake with the ongoing development of Setting Sun Sake’s cocktail program, and is continuing her education through the WSET’s Sake Sommelier program.